Homemade beef meatballs


First of all, let me just give the disclaimer that there will be a LOT more beef posts coming in the near future. I went in on a cow share this year, and this is now what my freezer currently looks like. I am a fairly conscious meat eater, choosing leaner meats and locally raised when I can, but my perspective may be permanently altered after having some of these Eckler Mountain Meats.¬†The¬†beef¬†was raised on grass pasture, supplemented in the winter with the farmers’¬†own barley hay, oats, and alfalfa, and are corn-, antibiotic- and¬†hormone-free. What’s that they say? The best things in life are free?

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